This is a sample menu. Our menu is always changing.
spicy Korean bbq "cracker jacks"
$4
gluten free, nuts
sour cream & onion chips | onion dip
gluten free
steak"ish" fries | house made ketchup
$9
truffle & parmesan + $3
gluten free, vegetarian
beer battered onion rings | romesco aioli
$10
nuts
warmed marinated olives | today's cheese | pear mostarda | thyme-sea salt crackers
$15
vegetarian
potato-ramp bisque | ramp leaf tempura
$13
fran's meatball | polenta | locatelli
hummus | wild mushrooms | "shatta" | warm pita
vegetarian, vegan
house-made ricotta| roasted cherry tomatoes | aged balsamic | focaccia
tuna "crudo" | ginger | green onion | cucumber | jalapeño | chips | citrus - soy vinaigrette
$22
asparagus & wild ramp crostini | house-made stracciatella | saba (4)
chicken "nuggs" | truffle-honey mustard (6)
$16
buffalo cauliflower | honey-habanero glaze | blue cheese | shaved celery
$17
dill-caesar" wedge" salad | potato chip croutons | crispy garlic | grated egg | locatelli
roasted chicken + $8
salmon + $11
"apple crunch" | local baby greens & cabbages | honey crisp | poppyseed dressing | pepitas
taco carnitas | slow braised pork | orange, cinnamon & rosemary | salsa verde | queso fresco | pickled red onion
$7
baby eggplant "parmesan" | tomato-basil | house-made mozzarella
turkey meatloaf | black garlic - purple potato "mash" | kimchi | shiitake & ginger "gravy" | chili-tomato jam
$30
fish kebab | pomegranate-harissa | pickled fennel | tabouleh | preserved lemon yogurt
$32
buddha bowl | farro & quinoa | roasted sweet potato, brussels, cauliflower & beets | tahini
$18
goat cheese cavatelli pasta | wild ramps | peas | asparagus | mushrooms | herb parmesan broth
$28
red wine braised short ribs | "melted" spinach & fontina pastina | orange glazed carrots
$36
wagyu "smash burger" | I.o. | pickle | toasted sesame bun | cheddar fondue | fries
$25
caramelized onions $2
chicken "cutlet" | creamy mashed potatoes | arugula "pesto" | cherry pepper relish | balsamico
$29
strawberry crisp
flourless chocolate lave cake
caramel budino | whipped cream | peanut brittle
vanilla bean gelato
$3
coffee, hot tea, espresso & cappuccino available
"pear-cello"
*consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food borne illness
Available on Saturdays from 11:00am to 2:00pm. Menu will change frequently.
Warm Strawberry Scones
lemon curd | irish butter (4)
$12
house made granola & yogurt parfait
greek yogurt | berries | honey
lemon & ricotta pancakes
blueberries | warm maple syrup (3)
asparagus & wild ramp frittata
fontina cheese | griddled potatoes
Bacon $8
Smoked Salmon $8
Sausage $8
latkes
sour cream | charred wild ramps | apple sauce
banana bread “ french toast”
nutella
pork roll eggs benedict
“taylor ham” | poached eggs | house made english muffin | hollandaise | griddled potatoes
$21
dill-caesar “wedge” salad
potato chip croutons | crispy garlic | grated egg | locatelli
breakfast “bowl”
scrambled eggs | griddled potatoes | roasted onion| avocado | mushrooms | tomato jam
wagyu “smash burger ”
l.o. | pickle | toasted sesame bun | cheddar fondue | fries
sour cream & onion chips
onion dip
steak”ish” fries
house made ketchup
beer battered onion rings
romesco aioli {contains nuts}
nuts, vegetarian
Applewood Smoked Bacon
$8
House Made Breakfast Sausage
Toast or English Muffin
Home Fries
$5
Poached, Fried or Scrambled Eggs (2)
$6
barnard’s orchard apple crisp
“texas sheet” cake
caramel “budino"
whipped cream | peanut brittle
Our menu and pricing is subject to change.
Guinness
Irish Dry Stout | 4.2% ABV | Dublin, Ireland
Yuengling
American Red Lager | 4.5% ABV| Pottsville, PA
Miller Lite
American Pilsner | 4.2% ABV| Milwaukee, Wisconsin
Locust Lane Craft Brewery
Kölsch | 5.6% ABV | Malvern, PA
$8.50
Dogfish Head Hazy Squall
New England IPA | 6.5% ABV | Milton, DE
Stolen Sun Uncle Jon's IPA
American IPA | 7.2% ABV | Exton, PA
Maine Beer Company Lunch
American IPA | 7 % IPA | Freeport, ME
Neshaminy Creek Brewing Post Up Pils
German Pilsner |4.8% ABV | Croydon, PA
Ship Bottom Brewery
Linvilla Orchards Hard Cider | 5.5 % AB | Beach Haven, NJ
$11
Athletic Upside Dawn
NA Golden Ale < 0.5% ABV Milford, Connecticut
Deschutes
Fresh Squeezed | American IPA | < 0.5% ABV | Bend, Oregon
Almost Delco
pear infused Stateside vodka | lemon | Barrow's ginger liqueur | house pear bitters
Red Flag Punch
Don Q 7 year | Liquor 43 | Valdesping Sherry | Lemon | Lime
That Was The Day
Old Grandad Bourbon | fresh ginger | Combier Elixir | 5 spice | lemon peel
Dressed To Kill
fragrant gin | Pilla Aperitivo | green grapes | lemon
How Would You Know
Holla vodka | chamomile | juniper | pink peppercorn | honey | lemon
End of the Line
Overholt rye | Gautier Cognac | cherry-orange demerara | house tobacco bitters | burnt orange | smoked glass
Half Dressed
Orendain blanco tequila | Ancho Reyes poblano | bell pepper | agave | lime | house togarashi
sesame, tree nut
Wait and See
Dhos NA vodka | salted cucumber syrup | lime | toasted fennel salt
Same Same, But Different
Ritual NA 'tequila' | ginger-turmeric tea | lemon | jalapeño | agave
Prosecco
Glera | Nino Ardevi | Italy
Glass $15
Bottle $60
Champagne
Laurent Perrier La Cuvée | France (split)
$50
Sparkling Cava Rosé
Trepat, Pinot Noir | Conde de Subirats | Catalonia
glass $14
bottle $56
Vinho Verde Rosé
Espadeiro | Aviva | Vinhos Verdes, Portugal
Rosé
Grenache-Syrah | Club 44 | 2024 | Provence, France
Chardonnay
Ventana 2018 Monterey
glass $15
bottle $60
Sauvignon Blanc
Kuranui | 2024 | Marlborough
glass $12
bottle $48
Touraine Sauvignon Blanc
Francois de la Roche 2023 Loire Valley
Canal Grando | 2023 | Venezia
Albariño
Bodegas Ethereo 2023 Rías Biazas, Spain
Gavi
Cortese | Broglia "La Meirana" | 2022 | Piedmont
$60
Sancerre
Sauvignon Blanc | Roger & Christophe Murex | Les Bouffants | 2023 Loire Valley
$90
Orange Wine {Gracanico}
$65
Swick | 2022 | Willamette Valley
$95
Cabernet Sauvignon
Twenty Rows | 2022 | Napa Valley
glass $21
bottle $84
Di Majo Norante | 2021 | Molise, Italy
bottler $60
Pinot Noir
Stephen Vincent | 2020 | Central Coast
Sangiovese
Ca'Del Sarto | 2020 | Tuscany
Monastrell
Porta Regia | Jumilla, Spain
Red Blend
Cinsault, Syrah, Carignan | Storm Point | 2022 | Swartland, S. Africa
glass $13
bottle $52
Adelsheim | 2022 | Willamette Valley
$70
Clos Du Val | 2021 | Stags Leap District, Napa Valley
$105
Bordeaux
Cabernet, Merlot | Esprit de Pavie | 2016
Brunello di Montalcino
Sangiovese | Altesino | 2018 | Tuscany
$185
Happy Hour is available Tuesday-Thursday from 3:00 to 5:00 PM.
sour cream & onion chips onion dip
queso & chips
gluten free, vegan
warmed marinated olives today's cheese pear mostarda thyme-sea salt crackers
hummus wild mushrooms shatta warm pita
vegan
fried housemade mozzarella | marinara
chicken "nuggs" (4) | truffle-honey mustard
meatball slider | mozzarella | basil
taco carnitas | braised pork | orange, cinnamon, rosemary | salsa verde | queso fresco | pickled onion (1)
petite dill-caesar "wedge" salad | potato chip croutons | crispy garlic | grated egg | locatelli
petite strawberry crunch salad | baby greens & cabbages | pickled strawberry & wild ramps | fennel | pink peppercorn dressing 15
gluten free, nuts, vegetarian
Seasonal Sangria
Pinot Grigio | Canal Grando | 2023 | Venezia
Cabernet | Crow Canvon | 2020 | California
Rosé | Raywood | 2023 | Central Coast
Rotating Draft
Seasonal Martini
House Spirit Mixed
House Spirit Cocktails
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